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|Bacon? Berries? Des Moines inventor tastes the future of tofu|
Bob Rees wants to make your tofu taste as good as your flavored yogurt.
19841 points by USA Today | Soybean Soy milk Tofu Korean cuisine Soy products Douhua Tempeh Soy yogurt
|What to Cook: What to Cook This Week|
Fall cooking, chicken with figs and a playlist of ska and rocksteady.
64 points by The New York Times | Cooking Ska San Diego Zoo Idea Recipe Rosh Hashanah Bai Yun Tofu